Description
Táganan is a village on the North-Western side of the Teide, on the island of Tenerife. The vines are quite close to the coast. This cuvée blends different terroirs from Taraconte.
Vinification
Fermentation in stainless steel tanks with natural yeasts, partial skin contact maceration. Aged in concrete tanks or 288 and 600 litre vats, on the leas. No filtration. Just before bottling, a minimal dose of SO2 is added.
Tasting analysis
Light in colour. This is the most salty of all the whites in the range. It also offers notes of nuts and a smoky touch due to the volcanic sub-soil. Some hints of flowers too. Quite powerful.
Storage potential
8 years.
Serving
12°C in a white Burgundy glass