This Reserva is one of Rioja's best wines ! Roda I was made with a very strict selection of Tempranillo grapes and in this case some 5% of Graciano from vines aged at least 30 years.
Vinification
16 months in French oak barrels, half of which are new.
Storage potential
Until 2030. At it's best around 2024.
To serve
Cellar temperature, after decanting, at least in the first years.
Trial analysis
This powerful and delicious Tempranillo has a great ageing potential.
With its deep red colour, it looks younger than it is.
Very Tempranillo on the nose (ripe black fruit, leather, coffee) with an austere touch to it.
Solid on the palate, well balanced, well structured, this wine has a very long finish.