Beside the great wines of the estate like Acrollam, Tripsol and Sotil, the Sincronia range is hosting the "littel brothers". Its label recalls the Majorcan life with its boats on the coast and landscapes in the hinterland. Because having roots a-is as important as being open to the outside world.
Vinification
The different grapes are fermented separately in stainless steel tanks at 28°C. The malolactic fermentation also takes place in stainless steel tanks.Then the wine is aged for 4 months in French and American oak barrels (2 & 3 years old). Production: 10,600 bottles.
Storage potential
3 years.
To serve
18°C in a large glass.
Trial analysis
The violet hues of a young wine. A full basket of fruit on the nose (small berries, red pit fruit, Mediterranean spices, in a low key. The wood is barely perceivable. On the palate, the wine is balanced between freshness and warmer, more solar notes. Fruity, juicy tannins in the finish.