Gramona - spanish wines

Aliances is the result of a blend of grapes from several selected estates that belong to the family and Aliances per la Terra. (Aliances per la Terra is a pro-biodynamic association in the Penedés region led by Gramona.)

Argent is a very special Corpinnat in the Gramona range; it is the only one made exclusively with the French Chardonnay, instead of the local Xarello, Macabeu and Parellada.

Cava Argent Rosé has only been vinified for a few years. Total production of only 4000 bottles.

This Corpinnat aged in the tradition of the great Champagnes is only produeced in the best years. It bears the name of the founders of the house (the last Battlé married a Gramona).

This Cava aged in the tradition of the great Champagnes is only produeced in the best years. It bears the name of the founders of the house (the last Battlé married a Gramona). . its production is 10,000 bottles.

This Corpinnat aged in the tradition of the great Champagnes is only produeced in the best years. It bears the name of the founders of the house (the last Battlé married a Gramona).

This cuvée used to stay 15 (or 3 lusters) on its lees, hence the name III Lustros. It is the most powerful cuvée at Gramona's.

The Imperial cuvée is the entry level wine of the vintage Cavas, at Gramona. Grandfather Gramona likes its "Champagne-style" packaging, so it won't change. Easy to recognize.

This is the entry level in the range of Gramona's vintage cavas and also the best seller. Grandfather Gramona loves the Champagne style presentation, so the design will not be changed. It is part of the house's identity.

This is the entry level in the range of Gramona's vintage Corpinnats and also the best seller. Grandfather Gramona loves the Champagne style presentation, so the design will not be changed. It is part of the house's identity.

Gessami means jasmin in catalan. This Cava producer harvests its grapes just before the full ripeness, the Cava's biggest enemy being oxydation. As a result, the wine are quite low in alcohol.

This unique bottle is part of the art collection of the Joan Salvador Gavina Foundation.

A Macabeu-based project. The grapes come from two parcels of one hectare each; one planted in 1969, the other in 1998. All vines are farmed bio-dynamically.

This Cava producer harvests his grapes just before they are fully ripe, oxidation of the most or juice being Cava's biggest enemy. This means his wines are low in alcohol. This Chardonnay from the oldest and highest vines of Mas Escorpí and El Serralet high is full of freshness.