Alegre Valgañón, Blanco 3er año 2021Alegre Valgañón - 75 cl.

This white wine was born after owner Oriol traveled to Germany to attend a concert. On his return, he wanted to create the ideal white to enjoy at a concert, picnic or with friends. Thus was born El Oso y la Alemana, an intense, flavorful white Toro with lots of character.

Las Tinadas is definitely the best Airén on the market ! In Finca Romeral, this is one of the last parcelas with vieilles vignes Pie Franco (i.e. planted without the normally obligatory American rootstock that protects against phylloxera). Single Vineyard planted in 1950.

Beautiful classic white Rioja wine composed of several grapes sourced from plots in Fontaleche, Sajazarra and Labastida. Complex white wine that perfectly reflects their philosophy.

Sold as Vino de la Tierra de Castilla, this wine comes from vines located with the Toro DO. Il is made mainly with Verdejo and Malvasia, but as they are franc-de-pied (ungrafted) vines, they also include some Muscat, Albillo and Albariño plants.

This Mandolas is the dry white wine of the Hungarian estate of Vega Sicilia, Oremus. This estate is located in the Tokaj region, in a hilly part of North Eastern Hungary. Mandolas is the name of the terroir where the grapes come from, a place planted with Furmint, one of Hungary's most famous varietals. This cuvée was at the origin of a great revival, not only for Oremus, but for the whole region, because it was the first dry white to be made in Tokaj.

The estate's masterpiece For us, one of the best verdejos on the market, with a good ageing potential, which is quite rare.

The estate's masterpiece For us, one of the best verdejos on the market, with a good ageing potential, which is quite rare.

Malvasía was the first white wine Abel Mendoza produced, back in 1992, when Malvasía Riojana had almost disappeared from Rioja. This is not the aromatic Malvasía Cándida, but Malvasía Riojana, a more austere and rather neutral variety, also known as Alarije or Subirat Parent. After more than 30 years of experience with this grape, Abel Mendoza produces a white Rioja with freshness, tension and a saline undertone. Production of around 2,100 bottles.

This single vineyard cuvée from the Las Comas winery, an innovative estate focusing on terroir wines, is only made in exceptional years. The 2.4 hectare vine was planted in 1910. Total production is only 2,780 bottles.

Eva and Oscar's classic white. This wine has been aged for 4 years before being launched on the market. It pays homage to the traditional long-lasting whites of the Rioja. Both complex and original.

This Mandolas is the dry white wine of the Hungarian estate of Vega Sicilia, Oremus. This estate is located in the Tokaj region, in a hilly part of North Eastern Hungary. Mandolas is the name of the terroir where the grapes come from, a place planted with Furmint, one of Hungary's most famous varietals. This cuvée was at the origin of a great revival, not only for Oremus, but for the whole region, because it was the first dry white to be made in Tokaj.

El Calado del Espino 2023 is the third vintage of this white wine by José Gil. The wine is made from 100% Viura, sourced from two plots: one in San Vicente de la Sonsierra and a smaller part from Labastida. The vines are around 50 and 80 years old respectively and are planted on limestone-rich soils. The soils are very shallow, with the rock close to the surface. This gives the wine its taut, mineral character. Only 1,780 individually numbered bottles were produced.

Petracs is the "Great White" blend of Oremus, the Hungarian estate owned by Vega Sicilia. It is made with the best Furmint grapes from old vines (60 years-old+) located in the village of Tolcsva, in Northern Hungary. The slopes are so steep that everything has type be done by hand.