Garnacha Blanca

52-60 2023 is the third vintage of this distinctive blend of red and white grapes by Abel Mendoza. The wine comes from small, contiguous plots in Mondiarte, in Labastida. The vines are around 60 years old and are planted on red sandstone soils. The vineyards are farmed organically. The blend is made from Tempranillo, Graciano and Garnacha, complemented by white grapes such as Garnacha Blanca, Malvasía Riojana and Viura. Only 1,407 bottles were produced.

50 year old vines. 2,500 bottles. This is Abel Mendoza's top white wine. A perfect blend of 5 different varietals; Viura (aka Macabeu), Malvoisie, White Tempranillo, Torrontés et White Grenache.

Beautiful classic white Rioja wine composed of several grapes sourced from plots in Fontaleche, Sajazarra and Labastida. Complex white wine that perfectly reflects their philosophy.

Eva and Oscar's classic white. This wine has been aged for 4 years before being launched on the market. It pays homage to the traditional long-lasting whites of the Rioja. Both complex and original.

Limited and original project from the Anton family. Orben's wines are limited and distinct in the range anyway, but this Chocolate is another story in its own right. Sourced from a number of small vineyards totalling 0.8 ha at an altitude of 520 m, located between Laguardia and Villabuena de Alava. Very poor terroir with sandy soils and little water. 3 vintages are always blended into 1 wine.

Jarrarte is the second wine, alongside the white single-varietal wines Viura and Malvasía, which are produced in very limited volumes (approximately 1,200 bottles per variety). The total production of Jarrarte is around 4,000 bottles. Jarrarte means “between the stones” in Basque, a reference to the poor soils in which the vines are planted.

Palladius is the top white cuvée of the Sadie Family. The grapes come from 17 different vines in the Paardeberg - 13 on granite soils, 4 on sandstone. Very complex in the glass too!

Roda I Blanco is a highly ambitious project from this top estate. A dedicated underground cellar was built especially for it, next to the existing bodega. Impressive! Agustín Santolaya’s ambition is clear — he aims for nothing less than creating the finest white Rioja, with his usual meticulous care for the vineyards. The winemaking pays tribute to the classic white Riojas.

The concept behind this wine is establishing a single vineyard site with futuristic grape varieties that will brace and stand in the future climate change. At the same time, the vineyard, with a myriad of dynamics and grape varieties, will enable them to produce a complex wine by virtue of its dynamics. It is a concept of “the whole is greater than the sum of its parts,”

José's top cru; this wine comes from his oldest vineyard: 130 year-old bush vines! This Camino de Ribas (aka La Concova) lays at 610 above sea-level, on sandy and sandstone soils, with veins of calcium-carbonate.

Pre-sale. Wine will arrive between October/November 2027. Palladius is the top white cuvée of the Sadie Family. The grapes come from 17 different vines in the Paardeberg - 13 on granite soils, 4 on sandstone. Very complex in the glass too!

Pre-sale. Wine will arrive between October/November 2027. Palladius is the top white cuvée of the Sadie Family. The grapes come from 17 different vines in the Paardeberg - 13 on granite soils, 4 on sandstone. Very complex in the glass too!

Pre-sale. Wine will arrive between October/November 2027. Palladius is the top white cuvée of the Sadie Family. The grapes come from 17 different vines in the Paardeberg - 13 on granite soils, 4 on sandstone. Very complex in the glass too!

Pre-sale. Delivery between October/November 2027. The concept behind this wine is establishing a single vineyard site with futuristic grape varieties that will brace and stand in the future climate change. At the same time, the vineyard, with a myriad of dynamics and grape varieties, will enable them to produce a complex wine by virtue of its dynamics. It is a concept of “the whole is greater than the sum of its parts,”