Caiño

Vineyard of around 60 years old, located close to the sea. A Telleira is the warmest vineyard of the estate and is particularly well suited to red grape varieties. Very limited production of around 600 bottles.

La Penitencia is one of the most exclusive cuvées from Raúl Pérez. The wine comes from a small vineyard in Amandi (Ribeira Sacra), with vines over 70 years old, enjoying a unique microclimate and an eastern exposure. It is a field blend dominated by Mencía, but also includes small amounts of many other varieties such as Caíño, Sousón, Brancellao, Merenzao, Negreda, Garnacha Tintorera, and Mouratón. The vineyard is planted on pure slate soils along the banks of the Sil River.

La Penitencia is one of the most exclusive cuvées from Raúl Pérez. The wine comes from a small vineyard in Amandi (Ribeira Sacra), with vines over 70 years old, enjoying a unique microclimate and an eastern exposure. It is a field blend dominated by Mencía, but also includes small amounts of many other varieties such as Caíño, Sousón, Brancellao, Merenzao, Negreda, Garnacha Tintorera, and Mouratón. The vineyard is planted on pure slate soils along the banks of the Sil River.

La Penitencia is one of the most exclusive cuvées from Raúl Pérez. The wine comes from a small vineyard in Amandi (Ribeira Sacra), with vines over 70 years old, enjoying a unique microclimate and an eastern exposure. It is a field blend dominated by Mencía, but also includes small amounts of many other varieties such as Caíño, Sousón, Brancellao, Merenzao, Negreda, Garnacha Tintorera, and Mouratón. The vineyard is planted on pure slate soils along the banks of the Sil River.

Lousas is the workhorse of Envínate in Galicia. Their "village wine". Besides their top volcanic wines in Tenerife, they also have beautiful vineyards in Ribeira Sacra, located between 300 and 500 m altitude. The Lousas is the Spanish alternative to village wines from Burgundy, which today often cost many times as much as this Spaniard. All vineyards are in biodynamics.

Lousas is the workhorse of Envínate in Galicia. Their "village wine". Besides their top volcanic wines in Tenerife, they also have beautiful vineyards in Ribeira Sacra, located between 400 and 600 m altitude. The Lousas is the Spanish alternative to village wines from Burgundy, which today often cost many times as much as this Spaniard. All vineyards are in biodynamics.

Pizarra is the estate’s flagship cuvée, made from Mencía. It is the most mineral-driven Mencía in our range, with a distinctly Atlantic character.

In addition to the white Finca Genoveva, Rodri has also been making a red since 2017. Mainly from old-vine Caíño. It shows a truly Atlantic character with impressive depth. A wine that can stand alongside the great reds of the Loire.