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Undrinkable!
Too much oak, too much power!!

That was always our reaction, Johan’s and mine, back around 1998 whenever we tasted yet another new Ribera del Duero.

We didn’t have a single wine from the region in our range back then. There were plenty of new, modern projects in Ribera del Duero, but none of them convinced us. Always too oaky, too much extraction, no balance, too much power. Remember, those were the 90s: Power all over the place! Undrinkable!

But a region with so much potential! Surely someone had to be making something good? Something classic, elegant, with a sense of terroir and personality?!
Back then, only Vega Sicilia fitted that description for us, and their wines were still well beyond our reach…



Then one morning, early in 1998, a 30-page fax (!) suddenly came through at our office! Nothing but articles, awards and scores for a single estate.

The fax came from one of the region’s great classics: Viña Pedrosa in Pedrosa de Duero. We knew them and were big fans, but they too were out of reach because their wines already had an importer in Belgium. What we didn’t know was that their importer had just gone bankrupt. They told me when I called for more information. Two weeks later, we met at a wine fair in Barcelona.

The rest is history…

And what a history…
They were one of the five founding members of the Ribera del Duero appellation in 1982. Vega Sicilia was another. Great classics, side by side.


Of course, the wines of Vega Sicilia remain the region’s great classics. In recent years, though, you can taste a more modern touch, without any departure from their history or style.

Viña Pedrosa, meanwhile, still makes its wines the traditional way: low yields from organically farmed vineyards, perfectionism all over the place, and ageing in American and French oak barriques.

Today, this is without doubt the most traditional of Ribera del Duero’s great classic estates.



This is exactly our style of Ribera del Duero: refined, elegant, a little rustic, and ageing beautifully.

And above all, that wonderful gamey nose, that sanguine character of the Gran Reserva!

With game season approaching, this is simply the perfect pairing.
 
 Viña Pedrosa offers a traditional range of wines, from Crianza to Gran Reserva.
But today, I want to talk about the Gran Reserva.

2018 was a cool, great vintage in this region. Perfect conditions for many years of ageing! And believe me, this Gran Reserva 2018 is phenomenal today and will only get better over the next 15 years.

75 cl.
97 Guía de Vinos Gourmets
Biological
Viña Pedrosa Gran Reserva

Viña Pedrosa Gran Reserva 2018

Castilla y León
Hermanos Pérez Pascuas (Viña Pedrosa)
D.O. Ribera del Duero
75 cl.
red
86,19 € /pc
71,23 € excl. VAT
Assembly

Tinto Fino (100%)

Content

75 cl.

Year

2018

Description

The Gran Reserva is only vinified in the best vintages. It is made from a selection of old vineyards (up to 830 metres altitude) with vines averaging 60 years of age. In years when the quality required for a Gran Reserva is not achieved, the grapes are used for the Reserva. This was the case for the 2017 vintage. Laat gerust weten als je nog aanpassingen of aanvullingen nodig hebt!

150 cl. (Magnum)
97 Guía de Vinos Gourmets
Biological
Viña Pedrosa Gran Reserva

Viña Pedrosa Gran Reserva 2018

Castilla y León
Hermanos Pérez Pascuas (Viña Pedrosa)
D.O. Ribera del Duero
150 cl. (Magnum)
red
181,50 € /pc
150,00 € excl. VAT
Assembly

Tinto Fino (100%)

Content

150 cl. (Magnum)

Year

2018

Description

The Gran Reserva is only vinified in the best vintages. It is made from a selection of old vineyards (up to 830 metres altitude) with vines averaging 60 years of age. In years when the quality required for a Gran Reserva is not achieved, the grapes are used for the Reserva. This was the case for the 2017 vintage.

500 cl.
95 R. Parker
Biological
Viña Pedrosa Gran Reserva

Viña Pedrosa Gran Reserva 2018

Castilla y León
Hermanos Pérez Pascuas (Viña Pedrosa)
D.O. Ribera del Duero
500 cl.
red
768,35 € /pc
635,00 € excl. VAT
Assembly

Tinto Fino (100%)

Content

500 cl.

Year

2018

Description

The Gran Reserva is only vinified in the best vintages. It is made from a selection of old vineyards (up to 830 metres altitude) with vines averaging 60 years of age. In years when the quality required for a Gran Reserva is not achieved, the grapes are used for the Reserva. This was the case for the 2017 vintage.

Look at what R. Parker wrote about this fantastic 2018 (note that the high scores only started coming once Gutiérrez took over the tastings; before that, these wines weren’t powerful enough for the Parker tasters of the day… 😉).
 

95/100

There is an herbal quality on the nose of the 2018 Viña Pedrosa Gran Reserva that denotes freshness and a cooler year. It's a vintage with more restraint, contained ripeness and a more streamlined and elegant palate. The wine is harmonious, with the character and rusticity of the place but with harmony and balance, which provide the elegance. The wines from the Pérez Pascuas family are classical Ribera del Duero examples that are quite transparent with the character of each vintage. They work 124 hectares of vines that are no further than four kilometers away from their winery in Pedrosa del Duero, which achieved organic certification in 2023. They are working with cover crops and applying regenerative agriculture practices, and starting in 2023 the wines, they will be certified organic.

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Viña Pedrosa Gran Reserva 2018 in brief

Where does Viña Pedrosa Gran Reserva 2018 come from?
This red wine is made by Viña Pedrosa in Spain’s Ribera del Duero appellation. The estate is one of the region’s great classics.
Why is this described as a traditional Gran Reserva?
Viña Pedrosa remains faithful to a classic approach: low yields from organically farmed vineyards and ageing in American and French oak barriques. The wines retain their traditional character.
What does Viña Pedrosa Gran Reserva 2018 taste like?
Its style is elegant and slightly rustic, with a distinctive gamey nose and sanguine notes. Balance and personality are central to its character.
Can Viña Pedrosa Gran Reserva 2018 age further?
Yes. The great, cool 2018 vintage provided good conditions for long ageing. Already phenomenal, with another 15 years of development ahead.
What food pairs well with this Gran Reserva?
This Gran Reserva pairs well with game dishes. Its gamey aromas and sanguine character make it a particularly fitting choice for game season, according to La Buena Vida.
✕

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