2009 was the first vintage of this wine; El Fanio is the name of a 62 year old xarello vine on the Finca Can Milà - altitude: 350m.
Limestone soils. The estate has been working in biodynamics since 2006.
Vinification
Integrally biodynamic in the vine and in the cellar.
9 months on its lees in concrete eggs.
Storage potential
5 years
To serve
Serve at 12°C, in a large glass.
Trial analysis
Pale yellow colour with pale pink reflections.
After it has been given some air, the wine shows intense spicy Mediterranean notes and citrus.
Fresh on the palate, with a crisp acidity and nice mineral notes.