The red wine range has grown a lot with the years at Albet i Noia. La Minela, the first vintage of which was produced in 2005, pays tribute to the wife of Mr Milan, the ex-owner of the finca - Madam was the one in charge.
Production: 19,000 bottles.
Vinification
Aged for 13 months in French oak barrels (new, 2nd and 3rd year).
Storage potential
13 years.
To serve
Serve in a large glass after decanting.
Trial analysis
The deep red color of a young wine.
This dry but meaty wine offers vanilla and toasted aromas, then, vinous and complex notes. It is well structured and powerful on the palate. A Mediterranean wine with a Bordeaux touch.