The name of Corimbo is a token of rarity in itself, since it is a rare kind of thistle.
Production: 20,000 bottles.
Vinification
Aged for 14 months in French (80%) and American oak barrels, 1/3 of which are new.
Production: 20,000 bottles.
Storage potential
Drink as from : 2022
Best moment : 2028-2031
Until : 2038
To serve
18°C in a large glass, after decanting, at least in the first years.
Trial analysis
Deep red colour. Owing to its density, the wine should get some air.
Then, it will reveal nice young aromas (blackberries, spices), but not a hint of wood. A juicy, impressively potent wine on the palate.
Full-bodied like a Ribera, but with the Roda trademark.