Ànima Negra

ÀN/2 is the second wine of this estate. Like the fist one, Ànima Negra, it is mainly made with indigenous Majorcan grapes. But here, 15% of Syrah bring some more structure into the wine. Since the 2016 vintage, the estate has adopted parcel-based vinification, which has significantly elevated the quality of all its red wines.

ÀN/2 is the second wine of this estate. Like the fist one, Ànima Negra, it is mainly made with indigenous Majorcan grapes. But here, 15% of Syrah bring some more structure into the wine. Since the 2016 vintage, the estate has adopted parcel-based vinification, which has significantly elevated the quality of all its red wines.

Ànima Negra is the first wine created by the bodega and the namesake of the estate. It has become a true cult wine of Mallorca. The aim is to produce the purest Callet wine in the world. New vines are planted using seeds from the best mother plants, and without American rootstock. Since the 2016 vintage, the estate has adopted parcel-based vinification, which has significantly elevated the quality of all its red wines.

Ànima Negra is the first wine created by the bodega and the namesake of the estate. It has become a true cult wine of Mallorca. The aim is to produce the purest Callet wine in the world. New vines are planted using seeds from the best mother plants, and without American rootstock. Since the 2016 vintage, the estate has adopted parcel-based vinification, which has significantly elevated the quality of all its red wines.

Ànima Negra is the first wine created by the bodega and the namesake of the estate. It has become a true cult wine of Mallorca. The aim is to produce the purest Callet wine in the world. New vines are planted using seeds from the best mother plants, and without American rootstock. Since the 2016 vintage, the estate has adopted parcel-based vinification, which has significantly elevated the quality of all its red wines.

Quíbia is the imaginary village of Felanitx described in the writings of philosopher Llorenç Mostel. It is a unique blend of indigenous Mallorcan grape varieties. For years, Quíbia searched for its identity, and since 2022, we are tasting a completely new expression: a wine based on the native Premsal, complemented by Giró Ros.

Quíbia is the imaginary village of Felanitx described in the writings of philosopher Llorenç Mostel. It is a unique blend of indigenous Mallorcan grape varieties. For years, Quíbia searched for its identity, and since 2022, we are tasting a completely new expression: a wine based on the native Premsal, complemented by Giró Ros.

This Son Negre is the flagship wine of this small Mallorcan estate. It’s world-famous, not least because of its label: every year, renowned Spanish artist Miquel Barceló creates a unique design for this wine. It represents the purest expression of the Callet grape. Son Negre is also the name of a small hamlet where Ànima Negra owns three of its finest vineyard plots, reserved exclusively for this cuvée. The wine is made from the estate’s oldest Callet vines, which yield as little as 500 grams per vine. The vineyards benefit from outstanding ventilation thanks to constant Mediterranean winds. The soils are extremely poor, mineral-rich, and very dry. Son Negre is only produced in exceptional vintages — years with true character. The two most recent are 2016 and 2022. A cult wine for collectors!

ÀN/2 is the second wine of this estate. Like the fist one, Ànima Negra, it is mainly made with indigenous Majorcan grapes. But here, 15% of Syrah bring some more structure into the wine. Since the 2016 vintage, the estate has adopted parcel-based vinification, which has significantly elevated the quality of all its red wines.