One of Spain's best rosés, made from a solid Cabernet Sauvignon. 27;000 bottles.
Vinification
Stainless steel tanks, saignée-méthod (4-6 hours according to the vintage).
Storage potential
Drink as from : 2022
Best moment : 2022-2024
Until : 2025
To serve
Serve at 10-12°C.
Trial analysis
Very deep colour for a rosé. A lot of flesh; gooseberries, cherries, pepper. Very fruity and juicy on the palate, a lot of volume. One of its kind.