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This very aromatic white grape is native of Galicia, where its cultivation is encouraged by the authorities.
It is considered as a main varietal in D.O. Ribeiro.
Doña Blanca, Monstruosa de Monterrei, Treixadura, Verdello
75 cl.
2023
Alanda is the entry-level white wine of José Luis Mateo and showcases the range of white grape varieties he has recovered in the region. He has done remarkable work bringing these nearly forgotten varieties back into focus. All his wines are made organically. It is a typical “village wine”, with a production of around 10,000 bottles.
Treixadura (60%), Albariño (20%), Caiño branco (10%), Loureira (10%)
As Penas is the white single-vineyard wine from Adega A Barouta in Ribeiro. It comes from an old vineyard in the Val do Avia, planted on granite soils. The mixed planting is dominated by Treixadura, complemented by Albariño, Caíño Blanco, Loureiro, Agudelo and other local varieties. Treixadura forms the backbone of the wine, while Albariño brings extra acidity and energy. A white Ribeiro with plenty of tension, minerality and a clearly Atlantic character. It is also made to develop well in bottle.
Godello (92%), Treixadura (8%)
2025
The signature wine of white-wine master Rafael Palacios. It shows what Godello is truly capable of. A pure example of minerality and balance, with a perfect expression of the granite peaks of Valdeorras.
150 cl. (Magnum)
Albariño, Godello, Lado, Loureira, Torrontés, Treixadura
2024
This is one of the historic domains of the Ribeiro region. Located in the Valle de Avia in the beautiful green interior of Galicia. Arsenio Paz was the founder and inspirer of the estate since 1977. In 2022, José Pariente decided to take over this small boutique winery as Arsenio had no successor. This is a small 6ha estate with a good 20,000 bottles of production. José Pariente's main aim is to continue Arsenio's legacy with respect for the region and terroir.
Promopack 12 bottles: 10+2 free This is one of the historic domains of the Ribeiro region. Located in the Valle de Avia in the beautiful green interior of Galicia. Arsenio Paz was the founder and inspirer of the estate since 1977. In 2022, José Pariente decided to take over this small boutique winery as Arsenio had no successor. This is a small 6ha estate with a good 20,000 bottles of production. José Pariente's main aim is to continue Arsenio's legacy with respect for the region and terroir.
Treixadura (75%), Verdello (20%), Doña Blanca (5%)
2021
Treixadura (80%), Albariño (20%)
Ventoleiro Branco is the entry-level white cuvée from Adega A Barouta, the project of Javier Alén, Dani Landi, Fernando García and Roberto Núñez in Ribeiro. The grapes come from vines aged between 20 and 70 years, planted at 170 to 230 metres above sea level. The soils are made up of sandy clay, granite and slate.
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