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Chenin Blanc, Garnacha Blanca, Marsanne, Palomino, Roussanne, Verdello, Viognier
75 cl.
2024
Palladius is the top white cuvée of the Sadie Family. The grapes come from 17 different vines in the Paardeberg - 13 on granite soils, 4 on sandstone. Very complex in the glass too!
Chenin Blanc (100%)
2025
The Rotsbank vineyard is located in the Paardeberg in the Aprilskloof on a rock shelf that barely has 30 – 50 cm of soil in most parts. It is incredible to think that this vineyard survives year after year. Many of the roots in the soil have found cracks in this rock shelf, and the limited natural growth of this vineyard makes for incredibly concentrated fruit. Since 2008 we have wanted to produce a Swartland Chenin Blanc, but the 2022 vintage materialised as the first after we were very fortunate to purchase the vineyard.
Chenin Blanc, Palomino
Skerpioen (Scorpion) is a wine from a very unique location halfway between Dwarskersbos and Elands Bay on the West Coast. One of the most amazing aspects of this location is the fact that the soils are chalky (limestone). In addition to that it is one of the coolest parts of the Swartland region, located a mere 2km from the Atlantic Ocean, but it is also a very dry area with an average rainfall of around 300mm per year. This location is home to some of the most intense south-easterly winds and the old vines look almost abused after having been battered by winds and blowing sand for years and years.
The Skurfberg Mountain is part of the Citrusdal mountain area and the word Skurfberg (Rugged Mountain) mainly refers to the edgy and rough appearance of the mountain. The soil is mainly decomposed Table Mountain sandstone formations and tends to be very sandy. It is a truly great site for Chenin and it is most unusual that such a warm and dry area still produces wines with this enormous texture and freshness.
Assyrtiko, Chenin Blanc, Cinsaut Blanc, Clairette blanche, Garnacha Blanca, Grillo, Marsanne, Palomino, picpoul, Semillon blanc, Verdelho, Vermentino
The concept behind this wine is establishing a single vineyard site with futuristic grape varieties that will brace and stand in the future climate change. At the same time, the vineyard, with a myriad of dynamics and grape varieties, will enable them to produce a complex wine by virtue of its dynamics. It is a concept of “the whole is greater than the sum of its parts,”
Pedro Ximénez (100%)
Dos Claveles is a reference to the gardens of Cordoba, full of flowers, and in particular carnations (claveles). This 100% Pedro Ximénez is the entry level wine of Toro Albala.
Airén (40%), Sauvignon blanc (30%), Viognier (30%)
Airén is the world's most planted varietal, but hardly no one has eve heard about it. The whole of La Mancha is planted with it, but rare are the interesting wines made with it. The quality of this wine is all the more impressive!
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Carinyena blanca (50%), Carinyena gris (50%)
Garnatxa blanca (100%)
2022
2023
Airén (100%)
Las Tinadas is definitely the best Airén on the market ! In Finca Romeral, this is one of the last parcelas with vieilles vignes Pie Franco (i.e. planted without the normally obligatory American rootstock that protects against phylloxera). Single Vineyard planted in 1950.
Verdejo (100%)
Vetus means forbidden in latin. The vines stand at an altitude of 810 to 930 meters above sea level, in the northernmost zone of Rueda (Segoría). Here the harvest takes place 3 weeks after the rest of the DO.
Pedro Ximénez
150 cl. (Magnum)
2018
Pedro Ximénez (85%), Moscatel (15%)
Back to the typical "Mountain Wines" of Málaga! The label is a poetical reference to the waves on the hull of the Melillero, the boat which links Málaga with the harbour of Melilla, a Spanish city on the North-African Coast. The grapes come from 7 small parcels aged from 30 to 100 years, on the "Montes" surrounding the city of Málaga. These lie between 800 and 1000 metres above sea-level.
Voladeros is the first Mountain Wine produced in Málaga since the 19th century, when this type of wine from PX grapes made in the hills surrounding the city of Málaga were amongst the most sought-after in Europe. With a lot of patience, Victoria looked for the old parcels where the PX still grows so as to save them. And not only did she make it, but she also made a great wine with them.
Listán blanco
Camino de la Peña 2023 is a single-vineyard white wine from Viñátigo, from Altos de Icod in northern Tenerife. It is made from Listán Blanco grown in an old vineyard at around 450 metres above sea level. The vines are traditionally trained in parral, a type of pergola, on terraces with young volcanic basalt soils. Direct exposure to the trade winds brings freshness to the vineyard.
Listán blanco (100%)
With his Viñátigo project, Jesús Méndez wants to revive the old ungrafted and disappearing grapes of the Canary islands. All cuvées are produced in very small quantities, and not every year, as the choice of varietal may change with the vintage. This Listan Blanco comes from 100+ year-old vines planted on young volcanic, well-drained soils, rich in minerals, in the North-Western part of Tenerife.
Lomo de la Era 2024 is a single-vineyard white wine from Viñátigo, from Cruz Santa on the western side of the La Orotava Valley. It is made from Listán Blanco grown on old vines trained in the traditional Cordón Trenzado system. At 500 metres above sea level and under the influence of the Atlantic trade winds, the vineyard produces a fresh white wine with a distinct volcanic character.
Maipé de Taganana is a single-vineyard white wine from Viñátigo, from Taganana in the Anaga mountains in the northeast of Tenerife. The wine comes from one old vineyard planted mainly with Listán Blanco on volcanic soils. The name maipé is a local corruption of malpaís, literally meaning infertile land. The vineyard lies among volcanic rocks and was partly buried under stones after a rockfall in the early 20th century. Production is limited to just 1,300 bottles.
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