We are the exclusive importer in Belgium of all the wine estates featured on this website.
Tinto Fino (96%), Merlot (4%)
150 cl. (Magnum)
2021
This wine is as prestigious as its big brother Unico, although its blend is slightly different. It is named after the village where the estate lies. The vines are at least 20 years old. The grapes are harvested by night and quickly put in temperature-controlled stainless steel tanks
Available to order from 11-01-2027
Price not yet known
75 cl.
2022
PRE-SALE: Delivery april 2027. The primeur price applies only to full cases (6 bottles). This wine is as prestigious as its big brother Único, although its blend is slightly different. It is named after the village where the estate lies. The vines are at least 20 years old. The grapes are harvested by night and quickly put in temperature-controlled stainless steel tanks
PRE-SALE: Delivery april 2027. This wine is as prestigious as its big brother Único, although its blend is slightly different. It is named after the village where the estate lies. The vines are at least 20 years old. The grapes are harvested by night and quickly put in temperature-controlled stainless steel tanks
Gual (100%)
With this project, Jesús Méndez wants to revive the old disappearing Canarian grapes. All his wines are produced in very limited quantities.
Cabernet Sauvignon (60%), Garnatxa (40%)
2020
Mediterranean red wine, firm, yet with supple tannins and a nice saltiness, unique due to its lumaquel.la terroir.
Garnacha (100%)
2023
Daniel Landi is one of the most talked-about young winemakers in Spain. He has set Sierra de Gredos back on the wine map of Spain. This Uvas de la Ira blend (Spanish for Grapes of Wrath, like the John Steinbeck novel) is his entry level wine. But what an entry level wine! It is made with old grenaches from different part of the Sierra, mainly on slate (pizarra).
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Tinto Fino (100%)
The new cult wine from the Ribera del Duero. A 100% Tempranillo made by Xavier Ausás, who was the oenologist and technical director at Vega Sicilia from 1988 to 2015. 35 to 90 year old gobelet-trained vines.
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