We are the exclusive importer in Belgium of all the wine estates featured on this website.
Callet (95%), Fogoneu, Mantonegro
150 cl. (Magnum)
2021
Ànima Negra is the first wine created by the bodega and the namesake of the estate. It has become a true cult wine of Mallorca. The aim is to produce the purest Callet wine in the world. New vines are planted using seeds from the best mother plants, and without American rootstock. Since the 2016 vintage, the estate has adopted parcel-based vinification, which has significantly elevated the quality of all its red wines.
2023
Premsal (60%), Giró-Ros (40%)
75 cl.
Quíbia is the imaginary village of Felanitx described in the writings of philosopher Llorenç Mostel. It is a unique blend of indigenous Mallorcan grape varieties. For years, Quíbia searched for its identity, and since 2022, we are tasting a completely new expression: a wine based on the native Premsal, complemented by Giró Ros.
2024
2022
This Son Negre is the flagship wine of this small Mallorcan estate. It’s world-famous, not least because of its label: every year, renowned Spanish artist Miquel Barceló creates a unique design for this wine. It represents the purest expression of the Callet grape. Son Negre is also the name of a small hamlet where Ànima Negra owns three of its finest vineyard plots, reserved exclusively for this cuvée. The wine is made from the estate’s oldest Callet vines, which yield as little as 500 grams per vine. The vineyards benefit from outstanding ventilation thanks to constant Mediterranean winds. The soils are extremely poor, mineral-rich, and very dry. Son Negre is only produced in exceptional vintages — years with true character. The two most recent are 2016 and 2022. A cult wine for collectors!
Viura (83%), Chardonnay (17%)
2025
An outstanding price-quality relation. Mirone Blanco is a pleasant, fruity, consensual wine. Mirone means ladybird. In the 11th century, Prince Mir Gilbert studied the world of insects and his signature was a ladybird.
Garnacha (100%)
Mirone means ladybird, which refers to Prince Mir Gilabert, who lived in the 11th century and studied insects, signing his letters with a ladybird.
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Garnacha (80%), Tempranillo (20%)
A fantastic price-quality relation! This is a very fruity, pleasant wine, everyone's friend. Mirone means ladybird (Prince Mir Gilabert, who lived in the 11th century and studied insects, signed with a ladybird).
Tempranillo (95%), Viura (5%)
Tempranillo (85%), Graciano (15%)
The house's "Grand Cru". This cuvée comes from a 0.95 ha parcel located 540 metres above sea level in Abalos, in the Rioja Alta. Only 1,180 bottles of this very Burgundian Rioja are made.
Tempranillo (70%), Graciano (25%), Viura (5%)
This cuvée is a tribute to the two brothers' paternal grandfather who bought the Peñaescalera vine in Baños de Ebro. A vine with a veru low yield, located at the high end of the village, so for a while no one harvested it anymore. And as the soil was very stony, no one would have been "loco" (crazy) enough to buy it in the 50's. But the loco grandfather did it, and its 2.8 hectares now called Finca de los Locos, produced a magnificent wine. And we are all crazy about it!
Tempranillo (100%)
Artuke's "Premier Cru" wine. Their youngest vine, 3.9 hectares planted in 1999 in Samaniego, 700 metres above sea level - hence its particular character.
The Pies Negros cuvée is the "village wine" of the Artuke Brothers. The 6 vineyards it comes from are located in Abalos. They are all bush-vines, planted between 530 et 600 metres of altitude. Part of the grapes are still foot-trodden in the old fashion - hence the name of pies negros, black feet. The total production of this cuvée is 10.500 bottles.
Xarel.lo (100%)
This is the first wine of the new project of Albert Jan (Acústic) in its birthplace, Montmell. At Mas Vilella, he makes white and red wines from local grapes.
Cabernet Sauvignon (95%), Sumoll (5%)
Since 2015, Mas Vilella has been in the hands of Albert Jané. Since then, he has been producing there his exceptional Autócton cuvées, red and white, from old Catalan grapes. But as a tribute to his deceased father, Albert keeps on producing the Mas Vilella red from the Cabernet Sauvignon vines planted around the masia. According to us, it is still one of Spain's best Cabernet Sauvignon. Since 2018, Albert has also produced the Mas Vilella Blancà, from Malvasia de Sitges - already on par with the red.
Cabernet Sauvignon (100%)
Promopack 6 bottles: 5+1 free Since 2015, Mas Vilella has been in the hands of Albert Jané. Since then, he has been producing there his exceptional Autócton cuvées, red and white, from old Catalan grapes. But as a tribute to his deceased father, Albert keeps on producing the Mas Vilella red from the Cabernet Sauvignon vines planted around the masia. According to us, it is still one of Spain's best Cabernet Sauvignon. Since 2018, Albert has also produced the Mas Vilella Blancà, from Malvasia de Sitges - already on par with the red.
Listán Negro (85%), Listán blanco, Listán Prieto, Vijariego blanco
Ikewen means “origin” in Amazigh. Amazigh is the name most commonly used today for the Indigenous peoples of North Africa, formerly often referred to as Berbers. The first inhabitants of the Canary Islands also had North African roots. With this name, Carmelo Peña pays tribute to his family and to the people who helped him establish Bien de Altura. Ikewen is the village wine of San Mateo, a high-altitude area of Gran Canaria where the Bien de Altura project began. The wine is a blend of several plots in the north-east of the island, located at altitudes ranging from approximately 1,100 to 1,460 metres.
Forastera blanca, Listán blanco, Malvasia, Marmajuelo, Verdello, Verijadiego blanco
Bimbache is the name of the first inhabitants of El Hierro. This original white has a both Atlantic and exotic character. Fully organic, non-interventionist white, with a minimal dose of added sulphur at bottling.
Baboso blanco, Gual, Listán blanco, Pedro Ximénez, Verijadiego blanco
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